Ready, Set, Relax!

Hiiiii! Hope you're getting ready to relax tomorrow! It's Labor Day weekend...which means it's September...which means Ima' turnin' 30....which reminds me that I have three kids and I'm not quite 30. Woah.

Today, I'm sharing a few things on my radar...plus that recipe (the official one) I promised you. Enjoy!

 I'm loving the Magisto app. It turns your photos into quick little movies, complete with music and visual effects. 

  Here's the link to my veggie soup...you'll want to try it as soon as it cool outside! (Try it with your favorite meat also). My friend Zac makes the wellfleet sea salt pictured...what's food without salt?

Finally...labor day sales are out of control! I have my eye on a few things. What about you?! 

FYI (for your inspiration)

Here are four pinners I find interesting.

And...about that soup. I gave my fridge a good cleanse yesterday...meaning, I dumped all the “need to eats” into my slow-cooker. It morphed into the best veggie soup ever. You’re welcome! Here's how to make it in 5 minutes or less. Dump the following ingredients in your slow-cooker, set on high, and go about your business. Let it sit for at least 30-40 minutes. Mine sat and did its thing for three hours- The longer, the better, right? You could check out the ladies above while it cooks...